The Strip Club Meat and Fish

The Strip Club
378 Ma6247rie Ave.
St Paul, MN

Another fantastic and extremely creative stand alone restaurant in the Twin Cities that is for sure in our Top Ten in Minnesota. Chef J.D. Fratzke has an amazing menu that includes some of our favorites like. Fried Oysters, Grilled Caesar salad, smoked salmon french fries and beans on toast. The Chef has structured the menu so that you can taste several dishes and not have a huge hole in your wallet at the end of the night. All the Beef is grass fed and he uses all natural oils to fry with. No Hydrogenated oils for deep frying.
This place is a must and gets our highest marks for consistency and creativity.




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